Kukicha with Lemon Grass
23Apr11

I have some lemon grass to use up, so I added it to the Kukicha I was making, and it turned out really great!
I accidently left it sitting for too long while I was busy writing the previous post, but the lemon grass took away all the bitterness of the tea, and with the smokey flavour or the Kukicha it leaves an almost vanilla-like aftertaste. I think I’ll be trying this with other teas as well…
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